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Breakfast

Monday-Friday
7am - 11am
Saturday-Sunday>
/8am  - 12pm

Dinner

4PM-9PM
Friday-Saturday
4PM-10PM
Sunday 4PM-8PM

Dinner

Monday-Thursday
4PM-9PM
Friday-Saturday
4PM-10PM
Sunday 4PM-8PM

Unexpected Lounge

Monday-Thursday
4PM-10PM
Friday-Saturday
4PM-11PM
Sunday 4PM-9PM

37 Seventh St W, Cincinnati, OH 45202

Breakfast
Monday-Friday
7am - 11am
Saturday-Sunday
8am - 12pm

Dinner
Monday-Saturday
4PM-10PM
Sunday 4PM-9PM

Unexpected Lounge
Sunday-Thursday
4PM-10PM
Friday-Saturday
4PM-11PM

Dinner

Monday-Saturday 4PM-10PM
Sunday 4PM-9PM

Join Us for an Unforgettable, Dinner Experience

Embark on a culinary adventure at "Unexpected Burgers and Bourbon," where every dinner is a discovery. Nestled within the "Kinley Cincinnati Downtown Hotel", we invite you to end your day with us, indulging in gourmet burgers, contemporary sides, and an ambiance that whispers casual sophistication.

A Toast to the Evening: Complement your meal with our expertly curated selections of wine and bourbon. Consider starting with our signature bourbon to fully embrace the essence of our dining experience. For the wine enthusiast, a glass of our recommended red wine pairs exquisitely with our gourmet burgers, enriching your palate.

Savor the Moment: Whether you're a hotel guest seeking convenience of a delicious meal or a local looking for a new dining haunt, we promise an evening filled with unexpected delights. Let "Unexpected Burgers and Bourbon" be your destination for relaxation, great food, and impeccable drinks.

Appetizers

  • Short Rib Eggrolls
    $14

    Filled with tender short rib, caramelized onions, roasted red peppers, and melted gouda, served with a side of Cajun ranch for dipping.

  • Cheese Curds
    $14

    Crispy cheese curds served with pomodoro sauce, spicy Sriracha, and creamy aioli for dipping.

  • Calamari
    $16

    Lightly fried and served with a zesty lemon-basil aioli and a side of pomodoro sauce for dipping.

  • Roasted Carrot Hummus
    $14

    Creamy roasted carrot hummus drizzled with hot honey, served with a colorful assortment of fresh vegetables and warm pita.

  • Whipped Ricotta
    $14

    Creamy whipped ricotta topped with bourbon-roasted strawberries and a touch of balsamic, served with crisp crostini.

Soups & Salads

  • Mushroom & Onion Soup (F)
    $8

    A savory blend of cremini mushrooms and sweet Vidalia onions, topped with a crisp crostino and melted Fontina cheese.

  • Grilled Chicken Caesar Salad
    $16

    Crisp romaine lettuce, focaccia croutons, shaved Parmigiano Reggiano, white anchovies, and grilled chicken, tossed in our house-made Caesar dressing. Substitute with salmon for an additional $5. Also available as a wrap.

  • Crispy Cajun Chicken Salad
    $9

    Crisp romaine lettuce, blackened Cajun chicken, black beans, tomatoes, pepper jack cheese, sweet corn, and crunchy tortilla strips, all tossed in a zesty Cajun ranch dressing. Also available as a wrap.

Smash Burgers & Handhelds

  • Jack
    $14

    Double smash Certified Angus Beef™ patty with prime grind, fresh arugula, aged cheddar, bacon jam, and truffle aioli, served on a brioche bun.

  • Lanee
    $15

    Double smash Certified Angus Beef™ patty topped with crispy pork belly, candied jalapeño, charred pineapple jam, Ghost Pepper Jack cheese, and mango habanero BBQ sauce, served on a brioche bun.

  • The Schaaf
    $15

    Dry-aged, double smash Certified Angus Beef™ patty with melted American cheese and creamy Kewpie mayo, served on a soft potato roll.

  • Cajun Salmon or Chicken Open-Faced BLT
    $15

    Choice of Cajun-seasoned salmon or chicken, topped with crispy bacon, fresh lettuce, tomato, avocado, and shaved red onion on multigrain bread, finished with a chimichurri aioli.

  • Short Rib Grilled Cheese
    $15

    Tender short rib with caramelized onions, melted fontina, and gouda on thick-cut multigrain bread, grilled to golden perfection.

  • Hot Honey Crispy Chicken
    $14

    Crispy chicken drizzled with hot honey, topped with lettuce, tomato, and creamy coleslaw, served on a brioche bun.

Entrees

  • 6oz. Center-Cut Filet Mignon
    $42

    CERTIFIED ANGUS BEEF® served with Primo potatoes—crispy fingerling potatoes tossed with caramelized onions and savory pork belly—for a rich, flavorful side, along with tender asparagus and a rich cremini mushroom red wine demi-glace.

  • Salmon Carbonara
    $26

    Seared salmon served over bucatini pasta with a pesto-infused sauce, pancetta, roasted peppers, and tomatoes.

  • Chicken Parmesan
    $26

    Crispy breaded chicken topped with pomodoro sauce and melted fresh mozzarella, served over homemade primo bucatini pasta.

Side Dishes

  • House Fries
    $5
  • Sweet Potato Fries
    $5
  • Caesar Salad
    $6

Desserts

  • Chocolate Marquise
    $12

    A rich and velvety chocolate dessert with a smooth, mousse-like texture, finished with a touch of cocoa powder or berries for an elegant presentation

  • Strawberry Shortcake
    $5

    Layers of fluffy sponge cake, fresh strawberries, and lightly sweetened whipped cream, creating a delightful balance of sweetness and freshness in every bite.

Allergens:
 A = Eggs,  B = Milk (incl. lactose),  C = Grains containing gluten,  D = Peanuts,  E = Nuts,  F = Sesame seeds,  G = Soya,  H = Celery